Description
Stir minced onion in to soups and stews. Since its a finer piece than our “chopped onion”, you can add it to chunky sauces and gravies. Rehydrate in water and use to top burgers. Add to your hamburger and meatloaf preparations. 1 tablespoon = 1/4 cup minced raw onion.
Patricia A. (verified owner) –
Wonderful! This is another item I keep getting from Olde Town. Has a nice onion flavoring and you won’t shed tears! I get this a lot also.
Lorraine Paulsen (verified owner) –
Andrew F. (verified owner) –
Tammy L. Thaxton (verified owner) –
Lisa S. (verified owner) –
Eugene Heist (verified owner) –
Judy (verified owner) –
Anonymous (verified owner) –
Delicious on roasted potatoes!
Margaret (verified owner) –
Anonymous (verified owner) –
Carrolyn Sharp (verified owner) –
Julie (verified owner) –
Sherri B. (verified owner) –
Excellent !! I sprinkled some of this on chicken when browning along with the Fajita seasoning. This is an excellent addition for great flavor.
Charles Hall (verified owner) –
Janet B. (verified owner) –
Andrew (verified owner) –
great to have in the cupboard if you are in a rush
Joanne Jurgle (verified owner) –