Add to cream and butter to make a nice Italian pasta sauce. Or add to olive oil and drizzle over bread. Use in pasta, adding to sauce or olive oil or, with hot or cold pasta salad. Also great sprinkled on poultry or fish. Mix 4 tbls pesto seasoning, 1/4 c. olive oil, 1/4 c. parmesan cheese, 3 tbls pine nuts or pistachios and toss with cooked pasta. Add cream if desired.