Making Life Delicious Since 1983

Carob

Carob

$2.59$18.65

Carob is commonly used as a cocoa substitute and is a brown powder. Contains 1/2 the fat compared to chocolate, is rich in protein and other nutrients. Used in cakes, cookies, and other desserts.

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Carob is native to the Middle East and grows as a pod on a tree. It’s commonly used as a cocoa substitute. Contains 1/2 the fat compared to chocolate, is rich in protein and other nutrients. Used in cakes, cookies, and other desserts. Salt free.

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