Making Life Delicious Since 1983

Curry Powder – Regular

Curry Powder – Regular

(9 customer reviews)


Now a basic in many American pantries, Curry Powder – Regular has become a loved flavor by many. Try adding some to your deviled eggs, to a salad viniagrette and more.



Curry Powder – Regular is a basic ingredient in East Indian-style cooking. Uses: Making curried beef, lamb, fish, shrimp, rice, and chicken. Add to breads and marinades. Can be used in deviled eggs and with dressings and dips. Curried Corn Recipe: 4 ears of corn cut from the cob, 4 oz cream cheese, 2 tbl curry. Mix all until incorporated and heated through. Salt free.

Additional information





9 reviews for Curry Powder – Regular

  1. Beth Ann (verified owner)

  2. Sherry Woods (verified owner)

  3. BETHANY G. (verified owner)

    I use this mostly fir shrimp curry and curried peas. It smells heavenly!

  4. Judy Chandler (verified owner)

    Can I give it a 10? I love the freshness and full flavor

  5. Karen (verified owner)

  6. Tina Chumbley (verified owner)

  7. Lisa Deady (verified owner)

  8. Kara (verified owner)

  9. Kristan O. (verified owner)

Add a review

Your email address will not be published.

You may also like…

home          faqs          testimonials          shipping & returns          contacts          about          terms & conditions / privacy policy          site map          employees          login