Making Life Delicious Since 1983

Meat Tenderizer – Seasoned

Meat Tenderizer – Seasoned


Juicy, flavorful and tender meat is the outcome with Meat Tenderizer – Seasoned. So easy to use, and delicous to eat.

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Sprinkle Meat Tenderizer – Seasoned to produce tender, juicy meat. Just before cooking, moisten meat with water. Sprinkle seasoning evenly over meat (1 teaspoon per pound). Do not add salt. Pierce meat with fork at 1/2-inch intervals. Cook immediately. When preparing thicker cuts of meats, let stand 30 minutes before cooking.

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